Health
Deliveroo Unveils Qatar’s 2025 Top 30 Trending Dishes
Deliveroo has released its annual Deliveroo 100 Report, showcasing the Top 30 trending dishes in Qatar. This year’s list highlights five local favourites that have secured spots on Deliveroo’s Global Top 100 for 2025, underscoring Qatar’s growing influence in the international food delivery landscape.
The report celebrates Qatar’s vibrant dining culture, where a mix of international brands and beloved local options come together, shaping a diverse culinary scene that continues to evolve.
Qatar’s Top 30 Trending Dishes
The list features a range of popular dishes that reflect the tastes of Qatar’s residents. Here are the standout entries:
- Habeeb İstanbul Restaurant: Chicken Arabic Shawarma
- Go Crispy: GO Tenders Meal
- Haleeb W Qeshta: Ashtouta Mix
- The Coffee Bean & Tea Leaf: Iced Blended Vanilla
- Malak Al Tawouk: Special Frankfurter
- Indian Grill House: Mutton Biryani
- Al Bayt Istanbul Restaurant: Half Chicken Grill
- Turkish Laayonak Restaurant: Whole Chicken Plate
- B Laban: Dubai Cheese Bomb
- Karak Mqanes: Chicken with Chips
- Qwentong Qalye Cafe: Adobong Manok with Egg and Rice
- Chicken’s House: Arabic Al Farooj Mexican Shawarma
- Abou Afif Sandwiches: Chicken Tawouk
- Marmara Istanbul Restaurant: Whole Boneless BBQ Chicken
- Wooden Bakery: Zaatar Manouche
- Thejaja: Arabic Chicken Shawarma Meal Super
- Chowking: Shrimp Krupuk (Chicharap)
- Palmeras Cafe & Restaurant: Chicken BBQ
- Shawarma Doner: Chicken Shawarma Sandwich
- Broaster: Cheesy Wings
- Sufra Sultan İstanbul Restaurant: Half Grilled Boneless Chicken
- Abou Afif Sandwiches: Garlic Chicken
- Max’s Restaurant: Best Plate
- Dave’s Hot Chicken: Single Slider
- Cafeteria Al Haram: Mix Shakshouka Cheese Sandwich
- Broaster Muntaza: Butter Parmesan Wings
- Afghan Brothers Al Mandi: ½ Grilled Chicken with Bukhari Rice
- Magnolia Bakery: Classic Banana Pudding
- Thai Snack Thai Restaurant: Beef Basil Leaf with Rice and Egg
- Ninja Ramen Restaurant: Shouyu Ramen
Insights into Local Culinary Trends
Analysis of the list reveals several key trends in Qatar’s dining preferences. Notably, chicken dishes dominate the rankings, with various preparations such as Arabic shawarma, grilled options, and BBQ plates leading the way. Restaurants like Habeeb Istanbul and Go Crispy highlight Qatar’s strong preference for familiar, protein-rich comfort foods.
Additionally, Turkish cuisine is making significant inroads in the local food scene. With multiple entries from establishments like Habeeb Istanbul, Turkish Laayonak, and Marmara Istanbul, the appeal of grilled dishes and hearty family-style meals is evident.
Another noteworthy trend is the influence of social media on food choices. The inclusion of the Dubai Cheese Bomb from B Laban illustrates how platforms like TikTok and Instagram can propel dishes into the spotlight, creating viral sensations that cross regional boundaries. This trend suggests a future where social media can significantly impact culinary trends and preferences.
The Deliveroo 100 Report not only highlights the dishes that resonate with consumers but also sheds light on the evolving food delivery landscape in Qatar. The 2025 edition reaffirms the nation’s clear culinary preferences, demonstrating that when it comes to food, Qatar knows exactly what it desires. Deliveroo continues to be at the forefront of this vibrant food culture, providing a platform for diverse flavours delivered straight to consumers’ doorsteps.
About Deliveroo
Deliveroo is reshaping how people dine by offering a vast selection of food options from local restaurants and grocery stores, ensuring fast and reliable delivery at competitive prices. Founded in 2013 by William Shu and Greg Orlowski, Deliveroo partnered with DoorDash (NASDAQ: DASH) in 2025, expanding its operations across more than 40 countries, with a robust presence in nine markets under the Deliveroo brand. For more information, visit the Deliveroo website.
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