Lifestyle
Rural Women New Zealand Celebrates 100 Years with Fundraiser
Rural Women New Zealand recently celebrated a remarkable milestone, marking its centennial with a festive gathering at Winchmore Gardens on the Methven Highway. The event not only commemorated 100 years of the organization but also raised $826 for the Canterbury West Coast Air Rescue Trust through generous donations from members.
Honoring a Legacy of Support and Adaptation
During her address, Marg Verrall, chairwoman of the centennial committee, highlighted the significance of this achievement. “Set up by farmers’ wives, we must acknowledge these brave women, who achieved so much to support future farming women,” she stated. Verrall emphasized the organization’s ability to evolve with the times while remaining true to its core ethics.
Attendees received a commemorative book filled with memories and photographs, crafted by member Sandra Curd. The celebration featured members dressed in costumes representing various decades, with support from the Ashburton Operatic Society. The festivities began with a recitation of the Creed, followed by a short address from Frances Beeston, a local member of the RWNZ national board.
A Symbolic Ceremony and Delightful Entertainment
The event included a traditional cake-cutting ceremony, with Jeanette Tarbotton slicing the centennial cake and Liz McMillan, the newly-elected Mayor of Ashburton and a recent member, cutting a modern chocolate cake. Special thanks were extended to Joy Hydes and Jackie Ryan for their efforts in baking and decorating the cakes.
A poignant Lighting of the Candles ceremony followed, with Ngaire Brown lighting the candle for the “past,” Kay King, the new Mid Canterbury provincial president, lighting the candle for the “present,” and Lisa Williams lighting the candle for the “future.” Attendees raised their glasses in a toast to the members who have held national roles and achieved awards over the years.
Entertainment was provided by the Timaru Drama Queens, whose lively music kept guests engaged. A demonstration showcased how a woman from the year 1900 would have dressed, featuring a model named Marion Dent who was adorned in multiple layers of clothing, accompanied by a commentary from Kathleen Stringer about the historical context.
As part of the afternoon tea, members enjoyed a selection of treats served in elegant bone china. The menu included small club sandwiches, Belgian biscuits, creamed scones, and ginger slice, enhancing the celebratory atmosphere. A display of kitchen memorabilia, including vintage cookbooks, drew interest from attendees.
Verrall concluded the event by expressing gratitude to the centennial committee for their hard work. She remarked on the joy of seeing so many members connecting and enjoying themselves on this auspicious occasion, reflecting on the rich legacy of Rural Women New Zealand.
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