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Explore Paris: A Culinary and Cultural Journey Through the City
Paris, often celebrated for its exceptional cuisine, historic landmarks, and vibrant culture, remains a top destination for travelers. On a recent visit, the newly restored Notre-Dame Cathedral stood out as a must-see attraction. This iconic site, which has welcomed visitors free of charge for 860 years, has undergone extensive renovations following the devastating fire in April 2019.
The restoration, financially supported by French billionaires from the luxury goods sector, raised approximately NZ$1.5 billion within days of the incident. Over the past five years, more than a billion dollars has been allocated to restore the cathedral, with significant milestones reached along the way. The completion of this project is a remarkable achievement, ensuring the cathedral’s maintenance for years to come.
After its reopening in December 2022, the cathedral has attracted over 15 million visitors, making early morning visits essential to avoid long queues. Witnessing an 8 am mass in the serene atmosphere provides a unique experience, allowing visitors to appreciate the cathedral’s grandeur without the usual crowds. The interior shines with renewed vibrancy, thanks to the removal of years of grime, unveiling its original creamy stone and stunning stained-glass windows.
Exploring Culinary Delights
Beyond Notre-Dame, a leisurely stroll along the Seine River unveils a parade of Parisian landmarks, including the Louvre and the Eiffel Tower. To enhance the sightseeing experience, the Go City Pass offers access to over 100 attractions, making it a convenient option for travelers. For those seeking a leisurely meal, Au Vieux Châtlet brasserie serves classic French dishes in a cozy setting. The croque monsieur, a toasted sandwich filled with molten gruyère cheese and ham, epitomizes traditional French comfort food.
Visitors can indulge further with a visit to Bistro Marbeuf, where the quintessential French crepe awaits. This charming wood-panelled bistro allows guests to customize their crepes, with options like butter and sugar or banana and chocolate. Pairing this delightful snack with coffee and orange juice creates the perfect mid-morning treat.
A short walk from the bustling Champs-Élysées leads to the flagship location of Ladurée, renowned for its exquisite macarons. The pastel-hued patisserie is not only a feast for the eyes but also offers pastry workshops, inviting food enthusiasts to learn the art of French baking.
Experiencing Montmartre’s Charm
For a change of scenery, the charming neighborhood of Montmartre is a must-visit. Dominated by the striking dome of the Sacré-Cœur Basilica, this area exudes a distinct village vibe. The Place du Tertre, a historic square, continues to be a hub for artists and painters, providing a glimpse into the creative spirit that once thrived here.
Dining at La Mère Catherine, one of the oldest restaurants in Paris, offers a taste of history alongside delicious food. Founded in 1793, this establishment serves a traditional three-course meal featuring free-range chicken and a variety of appetizers. Adventurous diners can try the Burgundy snails, a classic French dish, before indulging in a decadent chocolate cake for dessert.
Where to stay? The Grand Hôtel du Palais Royal boasts a prime location near the Palais Royal and the Louvre. The luxurious hotel features elegant rooms and a sophisticated atmosphere, complemented by attentive service. Guests are treated to a lavish breakfast buffet that includes fresh pastries and smoked salmon avocado toast, ensuring a delightful start to the day.
Travelers can enjoy the convenience of flying with Qatar Airways, recently named the 2025 World’s Best Airline by Skytrax. With daily flights from Doha to Auckland and connections to 170 destinations, passengers can experience exceptional service and comfort, whether traveling in Economy or Business Class.
With its rich history, culinary delights, and vibrant neighborhoods, Paris continues to enchant visitors from around the world. As travelers explore the city’s iconic sites and indulge in its gastronomic offerings, they discover why Paris remains a beloved destination for millions each year.
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